Dessert Supplier for Cafés & Restaurants in Málaga | LaMaruja
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Dessert supplier · Málaga

Bakehouse desserts for your menu.

We are the bakehouse behind the dessert in a good few bars, cafés and restaurants around Málaga. You look after the room; we look after a handmade dessert that does not taste like it came from a supplier.

2 deliveriesevery week
3 cakesminimum weekly order
Bakehouseour own, in Teatinos
Artisan cheesecake for the hospitality trade in Málaga
Artisan desserts for bars and restaurants
No preservatives4-day shelf life: it tastes freshly made.

1 · You message us

Tell us what kind of place you run, how much dessert you get through and which days suit you. No endless forms: just a conversation on WhatsApp.

Message us now

2 · We settle the order

The minimum is 3 cakes a week. You choose from the full range and we fix the two delivery days that suit you best.

See the range

3 · We deliver

Two deliveries a week, made the day before. Invoicing terms are agreed with you according to your volume.

Ask for terms

Why a bakehouse rather than an industrial supplier

Your customer can tell.

Dessert is usually the last thing your customer tastes and the first thing they remember. An industrial dessert does the job; one from a real bakehouse gets talked about. We make ours the day before each delivery, with no preservatives or artificial additives.

1

Made by hand at Calle Hermes, 10, Teatinos — not in a factory.

2

4-day shelf life: short on purpose, because there are no preservatives in it.

3

Allergens documented product by product, ready to drop into your menu.

Slice of pistachio cheesecake ready to serve

What you can put on your menu

Every format on the list.

Anything you see on the website, you can serve in your own place. Whole, to cut front of house, or individual, to plate straight up.

CheesecakesMore than 20 flavours, whole or half.
Sponge cakesCarrot, red velvet and chilled mousse cakes.
Individual portionsVasitos (dessert pots), Marupops and Marujitas for the counter.
Marurrolls and MaruwnieFor the café display case and the afternoon trade.

FAQ

Questions from the trade

What is the minimum order?+
The minimum order is 3 cakes a week. Beyond that, every business sets its own quantity according to how fast it sells.
How often do you deliver?+
We deliver twice a week. When we open your account we agree which two days fit your service best.
Which products can I order?+
Everything you see on the website: cheesecakes in more than 20 flavours, sponge cakes, chilled mousse cakes, Marujitas, Marurrolls, Marupops, Maruwnie and individual vasitos.
How does invoicing work?+
Invoicing terms are agreed with each customer according to volume and frequency. Message us and we will work it out with you.
How long do the products keep?+
Four days from the moment they are made. We work without preservatives or artificial additives, which is why the shelf life is short and the product tastes freshly made.
Do you have allergen information for my menu?+
Yes. We publish the allergens for every product, taken from the actual recipes, so you can carry them straight over to your own menu.

Shall we talk about your dessert menu?

Tell us what kind of place you run and we will tell you what fits best. No obligation.

Message us on WhatsApp

Trade enquiries

Dessert supplier in Málaga.

BakehouseCalle Hermes, 10, Teatinos, Málaga
WhatsApp for businesses614 618 479
DeliveriesTwice a week · minimum 3 cakes